Roseville Restaurant Week: March 1-7

Prix Fixe Menu — $38

• Parmesan crusted asparagus with red pepper aioli
• Roasted cauliflower salad with lemon tahini dressing
• Braised short rib pappardelle
• Strawberry sour cream cheese cannoli

Featured Menu Items:

• Irish Cream Waffle—classic waffle batter made with housemade Irish cream, topped with cocoa powder, caramel drizzle, and whipped cream; non-alcoholic
• White Chocolate Pistachio Latte—Vitality Roasting espresso sweetened with Ghirardelli white chocolate and housemade pistachio syrup, topped with steamed milk

Prix Fixe Menu

Lunch — $15
Dine in ONLY

Appetizer | Choose One:
• Caesar Salad; romaine hearts, garlic croutons, parmesan cheese
• Chili; sour cream, cheddar cheese, scallions, oyster crackers
• Fried Mushrooms; ranch, jalapeño aioli

Entrée | Choose One:
• House Burger; American cheese, grilled onions, pickles
• Wedge Burger; American cheese, chopped bacon, lettuce, tomato, blue cheese dressing
• Chicken Burger; ground chicken patty, Swiss cheese, tomato, lettuce, garlic aioli

Dinner — $25
Dine in ONLY

Appetizer | Choose One:
• Caesar Salad; romaine hearts, garlic croutons, parmesan cheese
• Chili; sour cream, cheddar cheese, scallions, oyster crackers
• Fried Mushrooms; ranch, jalapeño aioli

Entrée | Choose One:
• House Burger; American cheese, grilled onions, pickles
• Wedge Burger; American cheese, chopped bacon, lettuce, tomato, blue cheese dressing
• Chicken Burger; ground chicken patty, Swiss cheese, tomato, lettuce, garlic aioli

Dessert | Choose One:
• Carrot Cake; cream cheese frosting, graham cracker crust
• Mini Doughnuts; cinnamon sugar, chocolate sauce

Prix Fixe Menu

Dinner for Two — $150
Includes a $25 gift card to be used during a future visit!

Starter
• Stuffed Mushroom Caps; Beautiful large mushrooms stuffed with Italian sausage, onions, garlic, and seasonings dressed with a silky parmesan cream sauce

Entrées
• Pecanwood Smoked Bacon Ribeye; 16 oz. ribeye smothered with a pecanwood smoked bacon cream sauce, sided by mashed potatoes and asparagus
• Salmon Ripieno; 8 oz. Norwegian salmon fillet stuffed with a creamy spinach and artichoke sauce, sided by garlic brushed green beans

Dessert
• Turtle Cheesecake; Sultry cheesecake topped with delicious fudge and caramel sauce, finished with candied pecans

Prix Fixe Menu

Two-Course Lunch — $19

Starter | Choose One
• Crave Starter Salad: Spring mix, candied walnuts, goat cheese, balsamic vinaigrette, balsamic glaze
• BLT Caesar Starter Salad: Baby romaine, hearts of romaine, roasted tomatoes, bacon, caesar dressing, brioche croutons
• Edamame: Sriracha, sake & soy glaze
• House-Made Soup: Chicken wild rice; tomato basil garnished with parsley, pistachios & parmesan; or chef’s choice

Entrée | Choose One
• Turkey Avocado Sandwich: Thinly sliced turkey, bacon, Swiss, tomato, avocado, bibb lettuce, rosemary garlic aioli, focaccia
• Crispy Chicken Sandwich: Parmesan chicken, Swiss, romaine, tomato, caesar aioli, focaccia
• Double Smash Burger: Two brisket & short rib burger patties, caramelized onions, white American cheese, rosemary garlic aioli, dill pickles
• Pesto Chicken Fusilli: Grilled chicken, blistered cherry tomato, Mornay sauce, pesto, shaved parmesan
• Baked Mac & Cheese: Five cheese cream sauce, bacon, breadcrumbs
• Spicy Tuna Roll: Chili oil, spicy mayo, avocado, lettuce, yamagobo
• Spicy Salmon Roll: Sriracha, yamagobo, lettuce, cucumber

Three-Course Dinner — $39

Starter | Choose One
• Crave Starter Salad: Spring mix, candied walnuts, goat cheese, balsamic vinaigrette, balsamic glaze
• BLT Caesar Starter Salad: Baby romaine, hearts of romaine, roasted tomatoes, bacon, caesar dressing, brioche croutons
• Edamame: Sriracha, sake & soy glaze
• House-Made Soup: Chicken wild rice; tomato basil garnished with parsley, pistachios & parmesan; or chef’s choice
• Kogi Beef Tacos: Kalbi marinated short rib, kimchi, spicy mayo, onion, cilantro, flour tortillas
• Firecracker Shrimp: Flash fried spiral cut shrimp, chili sriracha sauce, house slaw, pipette of Cry Baby Craig’s habanero sauce

Entrée | Choose One
• Thai Steak: Stir fried vegetables, crispy rice, fresnos, Thai steak sauce
• Walleye: Parmesan cornmeal crust, whipped potato, roasted heirloom carrots, lemon beurre blanc, fried capers
• Signature Pasta with Vodka Sauce: Spicy Italian sausage, parmesan, basil
• Chicken Fried Rice: Grilled chicken, carrots, edamame, onion, ginger, garlic, egg
• Crave Burger: Smoked cheddar, bibb lettuce, beefsteak tomato, red onion, signature burger sauce
• Mexican Roll: Yellowfin tuna, escolar, jalapeño, avocado, cilantro, spicy mayo, soy citrus sauce
• Cancun Roll: Yellowtail, yellowfin tuna, jalapeño, cucumber, avocado, thinly sliced lime, spicy yuzu sauce, Tajín
• Bamboo Bite Roll: Tempura shrimp, cream cheese, avocado, jalapeño, hibachi & unagi sauces
• Chop Salad: Grilled chicken, dried cherries, spinach, romaine, bacon, avocado, fontina, apple, citrus vinaigrette, almonds, pomegranate seeds

Dessert | Choose One
• Petite S’mores Brownie: Chocolate graham cracker brownie & torched marshmallow crème with rocky road ice cream
• Tiramisu: One piece of espresso & chocolate liqueur soaked chocolate cake, mascarpone cream, espresso syrup, dusting of cocoa
• Raspberry sorbet: Vegan, fresh raspberry, mint

Free Beverage
• With a $15 purchase, receive a free non-alcoholic beverage
• Simply mention the Restaurant Week offer to receive the free beverage

Join us for Restaurant Week as we showcase featured menu experiences alongside the launch of our new cocktail and dessert menus. This limited-time lineup highlights some of our most popular dishes and weekly favorites.

Featured Restaurant Week Experience
• Silencio Tomahawk Steak (32 oz)—Table-side flambéed with Mezcal El Silencio® — a bold, shareable showpiece designed to turn dinner into an event.
Choose your finishing salsa: Purple creamy mushroom sauce, Spicy chimichurri, Classic chimichurri, or Herb lemon butter shrimp

Restaurant Week Specials by Day
• Mojarra Monday—A fresh, coastal favorite to start the week.
• Taco Tuesday—House favorites with bold flavors and classic pairings.
• Pasta Wednesday—Comforting pasta dishes with elevated touches.
• Sushi Thursday—Fresh rolls and chef-driven selections to close out the week.

Featured Deal (Dine-in Only)

Wings + Flatbread Combo - $19
• 365 WINGS—Dry Rub, Buffalo, BBQ, or Hot Honey (served with chips, celery and carrots with ranch or blue cheese) or substitute Cauliflower Wings (served with celery and carrots with ranch or blue cheese) *Optional - toss wings in buffalo sauce*
• Fairway Flatbreads—Pepperoni, 4-Cheese, Buffalo Chicken, Barbecue Chicken, or Chef Special for the Week: Tuscan Chicken
• Add on a Groove ‘n Swing Hummus Plate for $5—Roasted red pepper hummus served with celery, carrots, and crackers

$5 Off the First Hour of Sim Time (if sims are available or if you book online)
• PAR365 has invested in state-of-the-art golf simulators that allow golfers of all levels to enjoy this interactive sport year-round. Simulator bays transport you to the best courses throughout the world while you enjoy the vibe of a modern jazz lounge. Whether you want to keep your swing fresh during winter with a weekly indoor golf game or are looking for fun date ideas in Roseville, MN, book your simulator bay today.
Pricing varies depending on the day and time!
$36.50 – $55.00/Hour Per Bay

Lunch Special - $17
• 12" pizza and a 20oz soda
• Available M-F; 11am-3pm

Featured Menu Item
• The Big Dilly: A unique pickle pizza featuring homemade ranch sauce, dill pickles, mozzarella, garlic, and parm blend

Featured Menu Items

• Hulapeño Pizza | s $18.19 | m $23.09 | l $29.89 | gf $21.69—hand-tossed pizza crust layered with homemade red sauce, mozzarella cheese, pepperoni slices, fresh sliced jalapeño, juicy chunks of fresh pineapple, more mozzarella and finished with powdered parmesan and a side of hot garlic honey.
• Spicy Pineapple Margarita $12—Cazadores Blanco Tequila, pineapple, habanero, fresh citrus juices
• Vesuvio Pizza s $18.19 | m $23.09 | l $29.89 | gf $21.69—Spicy Italian meatballs, creamy ricotta, shaved parmesan, mozzarella, hot Italian giardiniera vegetables and basil over sun-ripened San
Marzano tomatoes. Try it vegetarian: with Beyond Beef veggie balls instead of meatballs. Try it vegan: with Beyond Beef veggie balls instead of meatballs and vegan cheese and RiNoTa* instead of parmesan, mozzarella and ricotta. Try it gluten-free: gluten-free crust.
• Italian Chopped Salad s $7.29 | l $11.99—Crisp, chopped romaine and radicchio tossed in a house-made lemon vinaigrette, then stacked with pickled red peppers, juicy grape tomatoes, artichoke hearts, muffaletta olive salad, cubed pepperoni, thin-sliced salami, pesto marinated chickpeas and finished with shaved parmesan. Try it vegetarian: without pepperoni and salami. Try it vegan: without pepperoni and salami, with vegan mozzarella instead of shaved parmesan. Comes gluten-free.
• Green Goddess Chicken Hoagie $11.29—Tender chicken breast served with smoked gouda, provolone, and avocado green goddess dressing over a sun-dried tomato spread, finished with pickled red peppers and crisp lettuce. Try it vegetarian: with a toasted vegan mock chicken patty instead of chicken breast. Try it vegan: with a toasted vegan mock chicken patty instead of chicken breast, with vegan mozzarella instead of smoked gouda and provolone.
• Spicy Pesto Gemelli Pasta $12.99—Twisty gemelli pasta tossed in a Calabrian chili-infused pesto cream sauce, loaded with sliced andouille sausage and roasted chicken breast, and finished with a
generous sprinkling of parmesan. Try it vegetarian: with housemade vegan Italian sausage instead of chicken and andouille sausage. Try it gluten-free: with red lentil rotini instead of gemelli.
• Cookies & Cream Cheesecake $6.99—New York style cheesecake mixed with crunchy Oreo cookies and topped with Oreo filling frosting. Comes gluten-free.

HAPPY HOUR
• Buy a large 14″ pizza, get an app for free
• Daily 2-5pm

KIDZ EAT FREE
• Buy a large 14″ pizza, get a FREE kidz pizza
• Tuesday after 5pm

Featured Menu Items:

• Sheet Ton of Nachos—Hand-cut tortilla chips, smothered in shredded cheddar, house cheese sauce, pico de gallo, sour cream, avocado, and red salsa. Add smoked chicken, drunken braised beef, pulled pork or Al Pastor pork
• Smoked Wings—1lb jumbo bone in wings, 24-hour brined, rubbed, smoked, and fried to order. Served with ranch or blue cheese and rainbow carrots.
• Park Burger—Two fresh beef patties made from a custom grind of premium ribeye steak and brisket with lettuce, tomatoes, onions, pickles, Rafa’s Special Sauce and white American cheese on a toasted brioche bun. Add thick cut cherry smoked bacon $2, avocado spread
• Bang Bang Shrimp—Crispy fried shrimp, house Bang Bang & sesame ginger sauce. Served on a bed of red cabbage.

Featured Menu Item

The O'Neill: Steak, Horseradish Cream Cheese, Cheddar Cheese, Red Onion, and Arugula; Served Hot and Toasty on an Everything Bagel or Bagel of your Choice

The O'Neill piggy backs off the MacGyver sandwich celebrating Roseville's local STAR, Richard Dean Anderson's character in Stargate SG-1. In this role, Colonel Jonathan "Jack" O'Neill leads missions through the Stargate portal to new planets and galaxies to explore, gain technology, defend Earth from alien domination, liberate enslaved civilizations, & offer humanitarian aid to planets in need. He is defined by his deep emotional depth, a strong sense of responsibility, and a protective, albeit sometimes cynical, nature. In the show, Jack frequently mentions fishing at his cabin in Minnesota and mixes in some classic "you betcha's" which is fun to see on the screen. We salute you Jack!

The Bistro Bar is located inside the Courtyard by Marriott hotel.
Dinner only; 5-10 pm Sunday-Thursday; 5 pm-12 am Friday-Saturday.

Prix Fixe Menu

SHAREABLE / COUPLES MENU – $45 FOR TWO

One App to Share:
• Crispy Brussels Sprouts or
• Loaded Tots

Two Entrées:
• Bistro Burger
• Grilled Chicken Sandwich
• Fried Buffalo Chicken Sandwich
• Grilled Eggplant Parmesan

One Dessert to Share:
• Warm Caramel Nut Brownie Sundae or
• Classic Cheesecake with Blueberries

Ville City Pizza is located inside the Roseville VFW Post 7555

Deal

Mozz Sticks and Pizza Special—$36.50
• Order of Fried Mozzarella with House Red Sauce
• Your choice of one 16" Specialty Pie